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Community recipe contributed by

Adam Salmon

This recipe has not been tested or verified by Difford’s Guide.

Published on 29th of November 2025

Entered in Heering Cherry Christmas Cocktail Competition

Sentimental Danish Sour

Glassware

Serve in a Coupe glass

Ingredients
20 ml Heering Cherry Liqueur
15 ml Nux Alpina Walnut Liqueur
20 ml Lemon juice (freshly squeezed)
10 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
30 ml Ms. Better's Miraculous Foamer
60 ml Scrappy's Chocolate Bitter
7.5 ml Bunnahabhain Toiteach A Dhã Whiskey
50 ml Stauning HØST Whisky

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$0.81 per cocktail*

Makes a minimum of 37 cocktails.
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