Name: Le Temps Des Cerises
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 25 ml Gin; 25 ml Cherry brandy liqueur; 15 ml Amaretto liqueur; 10 ml Amer Picon

Serve in an

Old-fashioned glass

Garnish:

Rpsemary sprig, briefly flamed.

How to make:

Stir all ingredients and strain into ice filled glass.

5/6 fl oz	Rutte Dry Gin
5/6 fl oz	Cherry Heering cherry brandy liqueur
1/2 fl oz	Disaronno amaretto
1/3 fl oz	Amer Picon
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Rutte Dry Gin, 70cl

£ 33.95 £ 1.21 per cocktail, makes 28 Cherry Heering cherry brandy liqueur, 70cl

£ 22.45 £ 0.80 per cocktail, makes 28 Disaronno amaretto, 70cl

£ 20.95 £ 0.45 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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History:

Created by Quentin Meunier from Le 83 Vernet, Avignon, France for the 2016 Cherry Heering Classic Challenge.

Nutrition:

One serving of Le Temps Des Cerises contains 232 calories.

Alcohol content:

1.5 standard drinks
28.19% alc./vol. (56.38° proof)
21.1 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.