Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and strain into chilled glass.
1 fl oz | Gin |
2/3 fl oz | Luxardo Maraschino liqueur |
1/3 fl oz | Green Chartreuse (or alternative herbal liqueur) |
1/6 fl oz | Caisteal Chamuis peated scotch whisky |
2/3 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
A boozy riff on the Last Word made more interesting by subtle notes of peated Islay whisky.
Variant:
History:
Adapted from a recipe created in 2016 by Martin Bilsborough, Manchester, England. Martin's original recipe called for the glass to be rinsed with Ardbeg. I tried this but preferred the extra hint of peatiness gained by combining an Islay malt with the rest of the ingredients.
Last Word history
Nutrition:
One serving of The Symphony contains 161 calories.
Alcohol content:
- 1.4 standard drinks
- 23.44% alc./vol. (46.88° proof)
- 19.9 grams of pure alcohol
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