Mon Dernier Mot (My Last Word)

Difford's Guide
User Rating (1 rating)

Serve in a

Coupe glass

Garnish:

Candied ginger

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/3 fl oz Cognac
2/3 fl oz King's Ginger Liqueur
2/3 fl oz Yellow Chartreuse liqueur
2/3 fl oz Lemon juice (freshly squeezed)
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Review:

Tangy lemon and cognac with sweet herbal and ginger notes. An interesting riff on The Last Word.

History:

Created in 2015 by Edward Godard at Berlin Bar, Melbourne, Australia.

Visit our Last Word cocktail page for the history and variants of this drink.

Nutrition:

There are approximately 224 calories in one serving of Mon Dernier Mot (My Last Word).

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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