Mon Dernier Mot (My Last Word)

Serve in a Coupe glass...
1⅓	fl oz	Cognac
⅔	fl oz	King's Ginger Liqueur
⅔	fl oz	Chartreuse Jaune (Yellow Chartreuse) Liqueur
⅔	fl oz	Freshly squeezed lemon juice

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Candied ginger

Comment:

Tangy lemon and cognac with sweet herbal and ginger notes. An interesting riff on The Last Word.

About:

Created in 2015 by Edward Godard at Berlin Bar, Melbourne, Australia.

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