Peter's Cup

Your rating has been registered. Thank you!

Peter's Cup image

Serve in

a Collins glass...
1½ fl oz Bourbon whiskey
1 fl oz Cherry Heering 'The Original Cherry Liqueur'
⅓ fl oz Sugar syrup (2 sugar to 1 water)
⅓ fl oz Lejay Creme de Myrtille (Blueberry) Liqueur
8 leaf Mint leaves
  • Display recipe in:

How to make:

Muddle mint leaves in collins glass with crushed ice, shake rest of ingredients and strain into glass. Top with crushed ice.

Garnish:

Mint sprig and 2 cherries on a cocktail skewer.

About:

Created by Jonas Gudnson from Apotek Restaurant, Reykjavik, Iceland for the 2016 Cherry Heering Classic Challenge.

Buy ingredients

Buy direct from The Whisky Exchange

£23.45
Makes this drink 23.33 times
This ingredient is not currently available for purchase through The Whisky Exchange
Crème de myrtille liqueur

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

Previous Cocktail Previous Cocktail

Previous Cocktail

Almond Old Fashioned (bourbon based)
STIR all ingredients with ice and strain into ice-filled glass.

Next Cocktail Next Cocktail

Next Cocktail

Sweet Manhattan (batched recipe)
Combine all ingredients and stir (without ice). POUR into a litre bottle and leave to chill in a refrigerator. To serve, STIR 2 shots / 2oz / 60ml of the bottled mixture with ice...

Cocktail glassware

Cocktail glassware

Cocktails are something of a luxury. You don’t just ping a cap and pour – they take a degree of time and skill to mix, so deserve a decent and appropriate glass.

How to strain a cocktail

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...

History of gin cocktails

History of gin cocktails

The development of cocktail culture and so, by default gin based cocktails, were much aided by three developments: artificial carbonation of water (1767),

Highballing classic cocktails with Schweppes

Highballing classic cocktails with Schweppes

Two comments by Mr Highball himself, Jörg Meyer, “you can highball any cocktail”, and “a highball is a short drink made long” left me wanting

Tequila Cocktails - the best tequila based cocktails

Tequila Cocktails - the best tequila based cocktails

With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple

CÎROC French Vanilla Cocktails
01:59

CÎROC French Vanilla Cocktails

After trying the newly launched CÎROC French Vanilla Vodka which we rate highly, we jumped at the offer of having World Class champion bartender, Jamie

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 520930b