Name: Hello Dolly
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Gin; 15 ml Cherry brandy liqueur; 10 ml Vermouth - Rosso/rouge (sweet) vermouth; 2 Lemon bitters; 2 Orange bitters

Serve in a

Coupe glass

Garnish:

Lemon twist

How to make:

Stir all ingredients and strain into chilled glass.

1 1/2 fl oz	Rutte Dry Gin
1/2 fl oz	Cherry Heering cherry brandy liqueur
1/3 fl oz	Rosso/rouge (sweet) vermouth
2 dash	Lemon bitters
2 dash	Orange Bitters by Angostura
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Read about cocktail measures and measuring.

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Rutte Dry Gin, 70cl

£ 33.95 £ 2.19 per cocktail, makes 15.5 Cherry Heering cherry brandy liqueur, 70cl

£ 23.95 £ 0.52 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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History:

Created by Manfred Sam from Lou Shang Bar & Cafe, Damansara Utama, Malaysia for the 2016 Cherry Heering Classic Challenge.

Alcohol content:

1.5 standard drinks
29.63% alc./vol. (59.26° proof)
21.1 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.