Garnish:
Lemon twist
How to make:
Stir all ingredients and strain into chilled glass.
| 1 1⁄2 fl oz | Rutte Dry Gin |
| 1⁄2 fl oz | Cherry Heering Liqueur |
| 1⁄3 fl oz | Martini Rosso vermouth |
| 2 dash | Lemon bitters |
| 2 dash | Orange bitters |
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About:
Created by Manfred Sam from Lou Shang Bar & Cafe, Damansara Utama, Malaysia for the 2016 Cherry Heering Classic Challenge.
