No alcohol
Medium
Boozy
Pineapple & Yuzu Meringue Sour
Measurements in:
Serves:
| 1 2/3 fl oz | Ferrand Yuzu Late Harvest Dry Curaçao |
| 1/3 fl oz | Pineapple rum |
| 1 fl oz | Pineapple juice (chilled) |
| 3/4 fl oz | Coconut water (chilled) |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1/4 fl oz | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer |
How to make
Glass
Photographed in an Urban Bar Plain Retro Coupette 15cl
Prepare
- Select and pre-chill a SOUR OR MARTINI/COUPETTE GLASS.
- Prepare garnish of mint sprigs.
Method
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice) to emulsify.
- FINE STRAIN into chilled glass.
Garnish
- Garnish with mint sprigs bouquet.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Pineapple & Yuzu Meringue Sour contains 198 calories
Alcohol content:
- 1.4 standard drinks
- 12.83% alc./vol. (25.66° proof)
- 18.9 grams of pure alcohol
Review
A tasty cocktail that befits its name, with coconut water quietly adding much.
Gallery
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