Country Life No. 2

Difford’s Guide

Glass:

Photographed in an UB 1910 Old Fashioned 10.5oz

Ingredients:
1 13 fl oz Bourbon whiskey
13 fl oz Overproof aged pot still rum (high-ester 4-6 years old)
13 fl oz Jamaican-style aged blended rum with funk
1 fl oz Strucchi Rosso Vermouth chilled
2 dash Angostura Aromatic Bitters
× 1 1 serving
Read about cocktail measures and measuring

Prepare:

  1. Select and pre-chill an OLD-FASHIONED GLASS.
  2. Prepare garnish of lemon zest twist.

How to make:

  1. STIR all ingredients with ice.
  2. STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Garnish:

  1. EXPRESS lemon zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 9/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Rum adds a pleasing touch of funk to this Manhattan variation.

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History:

Adapted from a riff on the County Life cocktail in Crosby Gaige's 1944 Standard Cocktail Guide, created by Sam Ross in 2009 at Milk & Honey in Manhattan, New York City.

Nutrition:

One serving of Country Life No. 2 contains 195 calories

Alcohol content:

  • 1.9 standard drinks
  • 28.74% alc./vol. (57.48° proof)
  • 26.1 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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