Garnish:
Sugar cane swizzle stick & star anise.
How to make:
SHAKE all ingredients with ice and strain into glass filled with crushed ice.
Special ingredient #1: BACARDÍ Superior infused with sugar cane
Special ingredient #2: Ratafía
| 1 1/3 fl oz | *Special ingredient #1 (see above) |
| 1 fl oz | Bacardi 8 year old rum |
| 1 fl oz | *Special ingredient #2 (see above) |
| 1 fl oz | Chili pepper sugar syrup |
| 1 1/6 fl oz | Lime juice (freshly squeezed) |
| 1/6 fl oz | Filter coffee (hot) |
| 1/3 fl oz | Chilled water |
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Review:
“The cocktail is inspired by the life path of Facundo Bacardi, beginning in Sitges, Spain right up until today, representing every period of his life with a different ingredient.”
History:
Spanish BACARDÍ Legacy 2014 winning cocktail created by Antonio Naranjo at Essencia Xclusive, Seville, Spain.
Nutrition:
There are approximately 180 calories in one serving of Mr Masso.
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