How to make:

SHAKE first all ingredients with ice and strain back into shaker. Add ice-cream and shake well. Add ice-cream and FROSTED DRY SHAKE (without ice) and pour into chilled glass.

Garnish:

Black pepper & rosemary sprig

Comment:

Tangy citrus smoothed with cream, flavoured with vanilla and laced with rum notes.

About:

Created for Bacardí Legacy 2017 by Loreta Toska at Theory bar & more, Athens, Greece.

Inspiration: “In life, it is easy to get discouraged and let negativity overcome you… but if you do everything you can, work your hardest and stay positive, you have a shot at a silver lining. Look out for the Silver Lining!”