Name: Renaissance
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Cognac; 7.5 ml Limoncello liqueur; 15 ml Vermouth sweet; 2 Bitters - Peach bitters

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

oz ml cl shot part	Cognac
oz ml cl shot part	Pallini Limoncello
oz ml cl shot part	Martini Rosso vermouth
2 dash	Peach bitters

Comment:

Spirituous and bittersweet with a cleansing citrusy bite and underlying cognac complexity, this cocktail is suited to both aperitif and after-dinner occasions.

Makes a minimum of 50 cocktails.

Pallini Limoncello

£19.95

£0.21/cocktail, makes 93

Martini Rosso vermouth

£8.95

£0.17/cocktail, makes 50

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Difford's Fruit Cup No.3 (Cognac based)

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French 125 (French '75' with cognac) Jones' 1977 recipe

Renaissance

Ingredients

Barware

Flavour Profile

Nutrition

Serve in a

Garnish:

How to make:

Comment:

Renaissance

Ingredients

Barware

Flavour Profile

Nutrition

Serve in a

Garnish:

How to make:

Comment:

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