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Renaissance

Name: Renaissance
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Cognac (brandy); 7.5 ml Limoncello liqueur; 15 ml Rosso/sweet vermouth; 2 dash Peach bitters

Difford’s Guide

Discerning Drinkers (27)

Measurements in:

Serves:

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Ingredients
1 ¹⁄₂ fl oz	Cognac (brandy)
¹⁄₄ fl oz	Pallini Limoncello liqueur
¹⁄₂ fl oz	Strucchi Rosso Vermouth
2 dash	Fee Brothers Peach Bitters

How to make

Glassware

Serve in a Coupe glass

Prepare

Select and pre-chill a COUPE GLASS.
Prepare garnish of orange zest twist.

Method

STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Garnish

EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Renaissance contains 127 calories

Alcohol content:

1.3 standard drinks
25.84% alc./vol. (51.69° proof)
17.6 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Rosso/rouge/sweet vermouth (di Torino) — Sulphur Dioxide/Sulphites

Review

Spirituous and bittersweet with a cleansing citrusy bite and underlying cognac complexity, this cocktail is suited to both aperitif and after-dinner occasions.

Pallini Limoncello 375ml - makes 50 cocktails
$14.99 $0.30 per cocktail Pallini Limoncello image

Fee Brothers Peach Bitters 150ml - makes 240 cocktails
$10.49 $0.04 per cocktail Fee Brothers Peach Bitters image

$0.34 per cocktail*

Makes a minimum of 50 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Francisco Carvalho 8w

This is a little beauty; thank you!

Jeremy Harrold 1y

I used a couple of English ingredients for this one. Burnt Faith Brandy and Mouse Kingdom’s Dry Limoncello (plus Cinzano Rosso and Bitter Truth Bitters)
Initially dry but opens up as you drink. Deep cognac flavours and deep lemon make it interesting. I’m not sure I needed the bitters but an extra 5-10 ml of sweet vermouth wouldn’t go amiss.