Garnish:
Lemon slice
How to make:
POUR ingredients into pre-heated glass.
1 1/2 fl oz | Blended Scotch whisky |
1 fl oz | Ginger wine |
3 1/2 fl oz | Boiling water |
Read about cocktail measures and measuring.
Review:
Simple, warming and comforting – rich ginger wine, gently spices and mellows Scotch whisky.
History:
A Whisky Mac, made into a long warming toddy by simply adding boiling water.
Alcohol content:
- 1.5 standard drinks
- 11.29% alc./vol. (22.58° proof)
- 20.3 grams of pure alcohol
Join the Discussion
... comment(s) for Whisky Mac Toddy
You must log in to your account to make a comment.