Verde Margarita

Ingredients

Barware

Highball glass
Measuring jigger

Nutrition

There are approximately 231 calories in one serving of Verde Margarita.

Bartender

Verde Margarita image

Serve in a

Highball glass

Garnish:

Sugar, maldon salt & celery salt rim. Finish with celery spear & edible flower

How to make:

BLEND all ingredients with crushed ice and pour into glass.

2 fl oz Patrón Silver blanco tequila
34 fl oz Patron Citronge
34 fl oz St Germain Elderflower Liqueur
12 fl oz Fino sherry
14 fl oz Freshly squeezed lime juice
1 fresh Celery stick (chopped)
1 pinch Salt
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in blue above.

Comment:

Recipe supplied by Patrón, who say “José Luis’ cocktail was inspired by simplicity. A floral-scented touch from elderflower liqueur and sweet sherry are blended with bright, crisp Patrón Silver, classic margarita flavors and the savory, vegetal notes of celery to make a cocktail that lives up to its striking color.”

About:

Created in 2018 by José Luis León, Mexico City, Mexico.

You must be logged in to submit a rating

Click here to login