Caorunn
Scotch Bonnet
Serve ina Collins glass... |
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| 1½ | fl oz | Caorunn Small Batch Scottish Gin |
| 1 | fl oz | King's Ginger Liqueur |
| ⅔ | fl oz | *Special ingredient #1 (see below) |
| 2 | fl oz | Soda (club soda) or sparkling water |
| 2 | dash | Angostura Aromatic Bitters |
- Display recipe in:
How to make: |
POUR all ingredients into ice-filled glass and briefly stir.
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Garnish: |
Dehydrated apple slice |
About: |
Created by Jessie Marrero, The Partisan, Washington, USA. |
