Serve in aMartini glass
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1/2 fl oz||Green melon liqueur|
|1 1/2 fl oz||Coconut rum (35-40% alc./vol.)|
|2 fl oz||Pineapple juice (fresh pressed)|
|3/4 fl oz||Milk (semi-skimmed/2% fat)|
|3/4 fl oz||Single cream / half-and-half|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A sweet, creamy tropical number for Barry Manilow fans.
There are approximately 215 calories in one serving of Coco Cabana.