Serve in aHighball (max 10oz/300ml)
Lemon zest twist (discard)
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass.
Special ingredient #1: Stout Reduction
|1 1/2 fl oz||Caorunn Gin|
|1/3 fl oz||Giffard Noir de Bourgogne Cassis|
|2/3 fl oz||Lemon juice (freshly squeezed)|
|1/3 fl oz||*Special ingredient #1 (see above)|
|2/3 fl oz||Cawston Press Apple & Ginger|
Read about cocktail measures and measuring.
Created in 2018 for Caorunn Gin by Adam Day at Peggy's Bar, Salford, Greater Manchester, England.
There are approximately 142 calories in one serving of Adam's Apple.