Bermondsey Minute

Rate this recipe (2 ratings)

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 200 calories in one serving of Bermondsey Minute.

Styles & Flavours

Bartender

Bermondsey Minute image

Serve in a

Coupe glass

Garnish:

Lemon & orange zest twists (discarded) and float 3 coffee beans

How to make:

STIR all ingredients with ice and strain into chilled glass.

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Patron Reposado Tequila
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Carpano Antica Formula
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Luxardo Maraschino liqueur
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Monin Lavender sugar syrup
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Chilled water

Comment:

Tequila and lavender are a match made in heaven, made more complex with herbal wine notes from the vermouth, aromatised by delicately fruity Maraschino cherry.

About:

Created in Bermondsey, London in 2014 by yours truly (Simon Difford) and adapted from the New York Minute, originally by Luke Whearty at Der Raum, Melbourne.

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