Bermondsey Minute

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 200 calories in one serving of Bermondsey Minute.

Styles & Flavours

Bartender

Bermondsey Minute image

Serve in a

Coupe glass

Garnish:

Lemon & orange zest twists (discarded) and float 3 coffee beans

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz Patron Reposado Tequila
23 fl oz Carpano Antica Formula
14 fl oz Luxardo Maraschino liqueur
14 fl oz Monin Lavender sugar syrup
12 fl oz Chilled water
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Comment:

Tequila and lavender are a match made in heaven, made more complex with herbal wine notes from the vermouth, aromatised by delicately fruity Maraschino cherry.

About:

Created in Bermondsey, London in 2014 by yours truly (Simon Difford) and adapted from the New York Minute, originally by Luke Whearty at Der Raum, Melbourne.

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