Champagne Julep

Difford's Guide
User Rating (2 ratings)

Serve in a

Julep tin

Garnish:

Lemon zest twist (discarded) & mint sprigs dusted with icing sugar

How to make:

SHAKE first 4 ingredients with ice. Add champagne and more to shaker, then throw twice before straining into julep tin filled with crushed ice. Serve with a metal straw.

Read about cocktail measures and measuring.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

Lower in strength than most old-school julep cocktails, champagne adds a zing if not a sparkle.

History:

The contentious history of the Julep, along with its variants can be found on our page.

Nutrition:

One serving of Champagne Julep contains 118 calories.

Alcohol content:

  • 1 standard drinks
  • 12.11% alc./vol. (24.22° proof)
  • 13.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the Discussion


... comment(s) for Champagne Julep

You must log in to your account to make a comment.

Report comment

You must be logged in to upvote or downvote a comment

Click here to login
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.02 £10.02 exc VAT

You must be logged in to submit a rating

Click here to login