Prescription Julep

Difford's Guide
User Rating

Serve in a

Julep tin

Garnish:

Orange zest twist (discarded) & mint sprigs dusted with icing sugar

How to make:

SHAKE all ingredients with ice and strain into julep cup filled with crushed ice.

7 fresh Mint leaves
1 1/2 fl oz Cognac
1/2 fl oz Rye whiskey 100 proof / 50% alc./vol.
1/3 fl oz Giffard Sugar Cane Syrup
2 dash Orange Bitters by Angostura
Loading...



Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails*
Just £ -.-- per cocktail**

* This list may not include all required ingredients.
** Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Review:

Rye whiskey and cognac combine harmoniously in this delicious julep.

History:

The contentious history of the Julep, along with its variants can be found on our page.

Join the Discussion


... comment(s) for Prescription Julep

You must log in to your account to make a comment.

Report comment
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails*
Just £ -.-- per cocktail**

* This list may not include all required ingredients.
** Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 169 calories in one serving of Prescription Julep.

Styles & Flavours

Times, Seasons & Occasions

You must be logged in to submit a rating

Click here to login