Suzepect Swizzle

Suzepect Swizzle image

Serve in

a Highball glass...
6 fresh Seedless white grapes
1⅓ fl oz Suze gentian liqueur
fl oz Crème de pêche (peach) liqueur
8 fresh Mint leaves
fl oz Montenegro Amaro Premiata Specialita
  • Display recipe in:

How to make:

Squeeze grapes to yield 20ml juice and SWIZZLE this with next 3 ingredients in glass half filled with crushed ice. Fill glass with more crushed ice and then FLOAT amaro.

Garnish:

Mint sprigs

Comment:

A bittersweet refreshing drink for a summer’s afternoon or an aperitif with grape and peach fruitiness and complexity courtesy of gentian and fresh mint.

About:

Created by Linus Morgan at the Tap Room, Kungsholmen, Stockholm, Sweden. Who says, "The name is a wordplay on Suze and suspect, it's a swizzle with nice bitter hit and a nice peach and mint finish.

Nutrition:

There are approximately 130 calories in one serving of Suzepect Swizzle.

Buy ingredients

Buy direct from The Whisky Exchange

£19.95
Makes this drink 70.00 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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