Serve in aHighball (max 10oz/300ml)
How to make:
Squeeze grapes to yield 20ml juice and SWIZZLE this with next 3 ingredients in glass half filled with crushed ice. Fill glass with more crushed ice and then FLOAT amaro.
|6 fresh||Green grapes (seedless)|
|1 1/3 fl oz||Suze gentian liqueur|
|1/3 fl oz||Giffard Crème de Pêche de Vigne liqueur|
|8 fresh||Mint leaves|
|1/3 fl oz||Montenegro amaro|
Read about cocktail measures and measuring.
A bittersweet refreshing drink for a summer's afternoon or an aperitif with grape and peach fruitiness and complexity courtesy of gentian and fresh mint.
Created by Linus Morgan at the Tap Room, Kungsholmen, Stockholm, Sweden. Who says, "The name is a wordplay on Suze and suspect, it's a swizzle with nice bitter hit and a nice peach and mint finish.
There are approximately 122 calories in one serving of Suzepect Swizzle.