|1 1⁄2 fl oz||Angostura Aromatic Bitters|
|1 fl oz||Freshly squeezed lime juice|
|1⁄2 fl oz||Giffard Sugar Cane Syrup|
|1⁄2 fl oz||Pasteurised egg white|
The name should perhaps serve as a warning, as should the whopping ounce-and-a-half of Angostura Bitters in this recipe, and intense Angostura flavour dominates this bittersweet lime sour.
Adapted from a drink created in 2009 by Maks Pazuniak and Kirk Estopinal who were inspired by the Angostura Fizz (AKA Trinidad Fizz) in Charles H. Baker's 1939 The Gentleman's Companion (Volume II).