Garnish:
Dust with cocoa or cinnamon powder
How to make:
POUR liqueur and hot coffee into a warmed glass then FLOAT warmed whipped cream on the surface of the drink.
| 1 2/3 fl oz | Licor 43 Original liqueur |
| 6 2/3 fl oz | Filter coffee (hot) |
| 1 fl oz | Single cream / half-and-half |
Read about cocktail measures and measuring.
Review:
Coffee and lightly spiced vanilla smoothed by a creamy top.
History:
A cocktail promoted by Licor 43 Liqueur and added to Difford's Guide in 2019.
Nutrition:
One serving of Spanish Coffee contains 188 calories.
Alcohol content:
- 1 standard drinks
- 5.03% alc./vol. (10.06° proof)
- 14.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Spanish Coffee
You must log in to your account to make a comment.