Grappa & Ginger Highball

Difford’s Guide
Discerning Drinkers (1 ratings)

Photographed in a Libbey Highball 9oz

Ingredients:
1 oz Nonino Il Moscato Grappa
6 drop Bob's Vanilla bitters
3 oz Thomas Henry Ginger Ale
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Highball (max 10oz/300ml) glass.
  2. Prepare garnish of lime wedge squeezed & dropped into drink.
  3. POUR all ingredients into ice-filled glass.
  4. Briefly STIR.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 5/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Aromatic green grapes, cream of soda vanilla and delicate ginger.

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Nutrition:

One serving of Grappa & Ginger Highball contains 61 calories

Alcohol content:

  • 0.7 standard drinks
  • 8.09% alc./vol. (8.09° proof)
  • 9.7 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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