Name: Grappa and Ginger Highball
Total time: 2 min
Cuisine: Cocktail
Ingredients: 30 ml Grappa; 6 Vanilla bitters; 90 ml Ginger ale

Photographed in a

Libbey Highball 9oz

How to make:

Select and pre-chill a Highball (max 10oz/300ml) glass.
Prepare garnish of lime wedge squeezed & dropped into drink.
POUR all ingredients into ice-filled glass.
Briefly stir.

Ingredients:
1 fl oz	Grappa di Moscato
6 drop	Bob's Vanilla bitters
3 fl oz	Thomas Henry Ginger Ale
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Read about cocktail measures and measuring.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Aromatic green grapes, cream of soda vanilla and delicate ginger.

Nutrition:

One serving of Grappa & Ginger Highball contains 44 calories.

Alcohol content:

0.7 standard drinks
8.29% alc./vol. (16.58° proof)
10 grams of pure alcohol

More Long drinks & highballs cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.