Bitter Maid

Difford's Guide

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 201 calories in one serving of Bitter Maid.
Bitter Maid image

Serve in a

Coupe glass

Photographed in a

Retro Coupe Engraved 7.75oz

Garnish:

Mint leaf

How to make:

MUDDLE cucumber in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

2 slice Cucumber peeled (English)
1 fl oz Rutte Dry Gin
1 fl oz Montenegro amaro
1 fl oz Lime juice (freshly squeezed)
1/2 fl oz Giffard Orgeat Syrup
1/24 fl oz Pernod anise
5 fresh Mint leaves
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Review:

A half-ounce of almond syrup is an unlikely ingredient in an aperitivo-style cocktail. Indeed, it's an unlikely recipe but produces an interesting and tasty cocktail.

History:

Adapted from a recipe created by Piotr Kuzmicki in Melbourne, Australia.

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