Serve in a Julep tin
5 fresh | Blackberries |
2 oz | Patrón Reposado tequila |
1 oz | Lime juice (freshly squeezed) |
2⁄3 oz | Honey syrup (3 parts honey to 1 water by weight) |
8 fresh | Mint leaves |
Garnish: Blackberry & mint sprig bouquet. Serve with straws
MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into cup/glass filled with crushed ice.
A mint and blackberry Margarita with honey in place of agave syrup and served Julep-style.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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