Garnish:
Blackberry & mint sprig bouquet. Serve with straws
How to make:
MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into cup/glass filled with crushed ice.
5 fresh | Blackberries |
2 fl oz | Patrón Reposado tequila |
1 fl oz | Lime juice (freshly squeezed) |
2/3 fl oz | Honey syrup (3 honey to 1 water) |
8 fresh | Mint leaves |
Read about cocktail measures and measuring.
Review:
A mint and blackberry Margarita with honey in place of agave syrup and served Julep-style.
Nutrition:
One serving of Blackberry Mint Margarita Julep contains 184 calories.
Alcohol content:
- 1.4 standard drinks
- 17.6% alc./vol. (35.2° proof)
- 19.4 grams of pure alcohol
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