Serve in aCollins glass
How to make:
SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer.
|2 fl oz||Rutte Dry Gin|
|3/4 fl oz||Cherry Heering cherry brandy liqueur|
|1 1/2 fl oz||Orange juice (freshly squeezed)|
|Top up with||Thomas Henry Ginger Beer|
Read about cocktail measures and measuring.
Sandy in colour - as its name suggests - with a refreshing bite.
There are approximately 216 calories in one serving of Desert Cooler.