Name: Desert Cooler
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Gin (classic dry); 22.5 ml Cherry brandy liqueur; 45 ml Freshly squeezed orange juice; Ginger beer

Serve in a

Collins glass

Garnish:

Orange slice

How to make:

SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger beer.

2 fl oz	Rutte Dry Gin
³⁄₄ fl oz	Cherry Heering Liqueur
1 ¹⁄₂ fl oz	Freshly squeezed orange juice
Top up with	Three Cents Ginger Beer
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Comment:

Sandy in colour - as its name suggests - with a refreshing bite.

Makes a minimum of 11.5 cocktails.

Rutte Dry Gin

£33.95

£2.90/cocktail, makes 11.5

Cherry Heering Liqueur

£25.95

£0.83/cocktail, makes 31

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.