Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 1/2 fl oz | Hayman's London Dry Gin |
1/2 fl oz | Giffard Parfait Amour liqueur |
1/4 fl oz | Lemon juice (freshly squeezed) |
1/4 fl oz | Rose water |
1/4 fl oz | Chilled water (omit if using wet ice) |
Read about cocktail measures and measuring.

Review:
Rich purple in colour with rose, vanilla, almond, citrus and gin.
History:
Adapted from a recipe discovered in 2003 at Oxo Tower Bar, London, England.
Alcohol content:
- 2 standard drinks
- 24.84% alc./vol. (49.68° proof)
- 27.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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