Garnish:
Strawberry
How to make:
MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into ice-filled glass.
3 fresh | Strawberries (hulled, small & ripe) |
2 fl oz | BarSol Mosto Verde Italia Pisco |
2 fl oz | Apple juice (cloudy & unsweetened) |
3/4 fl oz | Passion fruit syrup |
Read about cocktail measures and measuring.
Review:
A light, fruity drink for a summer afternoon.
History:
Created in 2001 by Francis Timmons at Detroit bar in London, England.
Alcohol content:
- 1.4 standard drinks
- 14.19% alc./vol. (28.38° proof)
- 20.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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