Serve in a Martini glass
4 fresh | Blackberries |
2 oz | Calvados / apple brandy / straight applejack |
1 oz | Black raspberry liqueur (e.g. Chambord) |
2 oz | Pink grapefruit juice (freshly squeezed) |
Garnish: Apple slice & blackberry
MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Rich blackberry fruit with a hint of grapefruit acidity.
Created on 1st of July by David Guidi at Morton's, London, England.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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