Garnish:
Luxardo Maraschino cherry
How to make:
SHAKE first 3 ingredients with ice and strain into chilled glass. TOP with champagne/sparkling wine.
| 1 fl oz | Ketel One Vodka |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| Top up with | Brut Champagne |
Read about cocktail measures and measuring.
Review:
A Vodka Sour topped with sparkling wine. Works well.
Variant:
Nutrition:
One serving of French 76 contains 92 calories.
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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