French Tear #1

Difford's Guide

Serve in a

Coupe glass

Garnish:

Pineapple wedge on rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Bacardi Gold rum
1/2 fl oz Grand Marnier or other cognac orange liqueur
1 1/2 fl oz Pineapple juice (fresh pressed)
4 drop Difford's Daiquiri Bitters
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Review:

Rum-laced and fruity. Altogether very gluggable.

History:

Adapted from a cocktail discovered in 2000 at Quo Vadis, London, England.

Nutrition:

There are approximately 158 calories in one serving of French Tear #1.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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