Fruit Tree Daiquiri

Serve in a Martini glass...
2	fl oz	Bacardi Carta Blanca Superior White Rum (37.5%)
¾	fl oz	Apricot brandy liqueur
¾	fl oz	Freshly squeezed pink grapefruit juice
¾	fl oz	Freshly squeezed lime juice
¼	fl oz	Maraschino syrup (from cherry jar)
½	fl oz	Chilled water (omit if using wet ice)

Display recipe in:

Freshly squeezed pink grapefruit juice image

Maraschino syrup (from cherry jar) image

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Grapefruit wedge & Luxardo Maraschino cherry

Comment:

A restrained Papa Doble with apricot liqueur.

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