|2 fl oz||Rutte Dry Gin|
|1 fl oz||Orange juice (freshly squeezed)|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1/4 fl oz||Giffard Grenadine Syrup|
|1/2 fl oz||Chilled water (omit if using wet ice)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
This is one of those drinks that benefits from a little dilution to prevent the citrus and gin becoming too aggressive.