Gin Daisy

Gin Daisy image

Serve in

a Goblet glass...
2 fl oz Rutte Dry Gin
¼ fl oz Chartreuse Jaune (Yellow Chartreuse) Liqueur
¼ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Grenadine Syrup
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How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) drink with ice and serve with straws.

Garnish:

Luxardo Maraschino cherry

Comment:

If correctly made this serious, gin dominated cocktail should be blush, not pink.

About:

A classic Daisy variation.

Buy ingredients

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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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