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Temperance Apple Mojito

Name: Temperance Apple Mojito
Total time: 4 min
Cuisine: Cocktail
Ingredients: 12 fresh Mint leaves; 15 ml Lemon juice; 15 ml Lime juice; 22.5 ml Sugar syrup 'rich' (2:1); 90 ml Apple juice; Top up with Soda water

(alcohol-free*)

Difford’s Guide

Discerning Drinkers (12)

Measurements in:

Serves:

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Ingredients
12 fresh	Mint leaves
1/2 fl oz	Lemon juice (freshly squeezed)
1/2 fl oz	Lime juice (freshly squeezed)
3/4 fl oz	Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
3 fl oz	Apple juice/apple cider (cloudy & unsweetened)
Top up with	Thomas Henry Soda Water

How to make

Glassware

Serve in a Collins glass

Prepare

Select and pre-chill a COLLINS GLASS.
Prepare garnish of mint sprigs.

Method

PLACE mint, lemon, lime and sugar in glass.
Half fill glass with crushed ice and CHURN (stir).
ADD more crushed ice to fill glass.
Add apple juice, top with soda and CHURN some more.

Garnish

Garnish with mint sprigs bouquet.
Serve with a straw.

Health & Nutrition

*Alcohol-free: This recipe contains a maximum of 0.5% alc/vol.

History

Created in 2002 by Tony Conigliaro at Isola, London, England.

For more recipes, its origins and history, see the Mojito Cocktail.

More cocktails by Tony Conigliaro

Review

A very refreshing driver's option.

Comments & Discussion

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Kevin Urwin Premium Member 5w

Wonderfully refreshing summer sipper. I replaced soda water with 0% prosecco for a "Royal" Temperance Apple Mojito Delicious

Chris Dimal 10w

I did add the apple juice along the citrus and sugar and churned it all together and it is wonderfully delicious and refreshing as mentioned in the review. A delightful Mojito variation, I'd take this over most alcoholic Mojitos as well!

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