|1 1⁄2 fl oz||Pomegranate juice|
|1 1⁄2 fl oz||Bacardi Carta Blanca light rum|
|3⁄4 fl oz||Junmai ginjō sake|
|1⁄6 fl oz||Giffard Sugar Cane Syrup|
|1 dash||Angostura or other aromatic bitters|
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Light and easy drinking - the rum flavour shines through.
Created in 2005 by yours truly (Simon Difford) for Hoa Sua catering school in Vietnam using locally available products.