Pineapple Express

Difford’s Guide
Discerning Drinkers (27 ratings)

Serve in a Coupe glass

Ingredients:
1 12 oz Pineapple rum
34 oz Rhum Clément Blanc
34 oz Lime juice (freshly squeezed)
12 oz Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of grapefruit zest twist.
  3. SHAKE all ingredients with ice.
  4. FINE STRAIN into chilled glass.
  5. EXPRESS grapefruit zest twist over cocktail and use as garnish.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Although only one-part rhum agricole to two-parts pineapple rum, it's the agricole that dominates the delicious and spirituous sour.

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History:

Adapted from a recipe created in 2016 by Freddie Sarkis at the Broken Shaker in Chicago, USA.

Nutrition:

One serving of Pineapple Express contains 174 calories

Alcohol content:

  • 1.4 standard drinks
  • 18.91% alc./vol. (18.91° proof)
  • 19.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Avery Garnett’s Avatar Avery Garnett
14th January 2024 at 19:01
Delicious - pineapple (I used homemade pineapple rum) and clement blanc. Maybe a little on the sweeter side but it's a really nice agricole with fruit funky thing.
John Hinojos’ Avatar John Hinojos
21st May 2023 at 20:31
Used Plantation Stiggins' Fancy Pineapple Rum and Clement Bleu. Superb. Perfect with a Mexican bunch. On my favourites.
Calvin Grant’s Avatar Calvin Grant
27th August 2022 at 01:55
Plantation Pineapple Rum and Clement Blanc pair well here.
1st January 2022 at 19:36
Created in 2026? but we are in 2022 now
Simon Difford’s Avatar Simon Difford
2nd January 2022 at 08:53
Whooops! Now corrected to 2016. Thanks for bringing to my attention.