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Vermouth - Rubino/Rosso/Rojo (sweet, fruity) vermouth
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Difford’s Guide
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Ferro China
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Dry vermouth
Rubino/Rosso/Rojo vermouth
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Red bitter liqueur
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Navy rum (ideally 54.5% alc./vol.)
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Aromatic bitters
Rubino/Rosso/Rojo vermouth
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Palo cortado sherry
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Dry vermouth
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Amaro (e.g. Santoni)
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Orange bitters
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Cognac (brandy)
Rubino/Rosso/Rojo vermouth
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Red bitter liqueur
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Orange bitters
Rubino/Rosso/Rojo vermouth
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Red bitter liqueur
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Gentian liqueur
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Cardamom bitters
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Tonic water
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Ambrato vermouth
Rubino/Rosso/Rojo vermouth
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Amer Picon
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Sage gin
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Ambrato vermouth
Rubino/Rosso/Rojo vermouth
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Ginger liqueur
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Ginger bitters
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Gin
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Red bitter liqueur
Rubino/Rosso/Rojo vermouth
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Crème de noyau
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Cherry juice
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Saline solution 4:1 optional
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Tennessee whiskey
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*Special ingredient #1
Rubino/Rosso/Rojo vermouth
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*Special ingredient #2
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Lemon juice
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Egg white (pasteurised)
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Aged rum (6-10yr)
Rubino/Rosso/Rojo vermouth
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Amer Picon
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Grenadine syrup
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Orange juice
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Lemon juice
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Aged rum (6-10yr)
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White crème de cacao
Rubino/Rosso/Rojo vermouth
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Lime juice
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Absinthe
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Saline solution 4:1 optional
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