Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Lady Mondegreen

Lady Mondegreen is an homage to the famous classic White Lady, a reference to the colour of the drink, but most importantly a symbol of creating something

Omakase

It's better to have sashimi

Dance Fever

Hayman's Old Tom gin is a timeless classic with a rich history, and has a unique flavor profile that sets it apart from other gins on the market.

Amiable Samurai

The palate can readily discern the amalgamation of ingredients in the taste profile, while Tabasco assumes a distinctive role in the beverage's aftertaste."

Straight out the Cupboard

Floral, Bold, Delicatly Sweet

Montmartre

I created this cocktail in 2015, shortly after opening The Alley Light. I was riffing on the Bijou cocktail, and was looking for a way to make it lighter,

Honey Do List

Refreshing Clean Crisp

Rust & New

A straightforward interpretation of the Old Tom, New Cocktail brief; take something classic and bring it to the modern day drinker. The extra-classic combination

All the Bells and Whistles

Using a frothing wand in place of a dry shake provides a lively effervescence when served, highlighting this drink's garden-patch flavor profile and

Vegetable energy

In the wall breaker add 30ml beetroot juice 5 fresh spinach leaves 10g lemon zest 15ml lemon juice 15ml syrup and strain the residue to make super

布伦海姆花束

The floral scent that smells and the lingering fragrance that tastes The selected decorations will also contain alcohol

The Clark Gable

Give this a good hard shake to really wake up the carrot!

Picante Tomás

The idea originally became about having a spicy margarita meet a Tom Collins. After tasting the sweetness the Old Tom Gin has possessed. I would say this

一抹阳光

前调白桃乌龙茶香，中调茉莉花清香，尾调秘鲁圣木木质及甘草味道收尾。 Aroma of white peach oolong tea in the front, and sacred

Days of Being Wild

This is my swoonworthy riff on a Poet's Dream. I wanted to capture the nostalgic feeling of young love, longing, dislocation, and the search for human

Hayman's Arctic

The Rosemary, Apple and Elderflower really pair beautifully with the gin, the flavours have depth and the rosemary provides just enough 'herb-iness'