God Rest You Cherry, Gentlemen

A cognac-led sipper with hints of Remember the Maine, the sweetness tamed by extra dry vermouth and a judicious nip of bitter Cynar.

Port and Peter

I love Kalimotxo and Sangria - in the summer however. I knew that Cherry Heering would be a great way to spike a Kalimotxo while adding a cherry flavour.

Out of the Woods

A moreish take on a Black Forest Gateux, perfect for any occasion.

Gean it laldy

I created this first using Glenfiddich 12 yo, but decided a more robust blended scotch with a slight hint of peaty smoke works best (e.g. Black Bottle).

Martini 1818

If you can get your hands on a bottle of Buffalo Trace Bourbon Cream, I strongly recommend using that in place of the Bailey's Irish Cream. For the cold

Cherrily On High

A slightly tropical iced variation on a classic Tom & Jerry, elevated by Cherry Heering and lime. Simple to make in large batches as a Christmas punch.

Red Velvet

Cherries & berries with added fizz

Sleigh Ryed

It helps the gently manhandle the rosemary a bit before dropping it into the glass, just to release some of the good smell.

Most Wonderful Time

Inspired by the Queen Anne chocolate covered cherries found in Advent calendars.

Cheery G.O.A.T.

The Cheery G.O.A.T. was inspired by Cherry Heering's origin country of Denmark and my own Scandinavian Heritage. Growing up we would decorate our tree

The Cheeky Chappy

Inspired by a Cherry Alexander, this cocktail combines the sweetness of cherry with the tartness of apricot. The name "The Cheeky Chappy" hints

Cherry Forest Sour

We came across this while creating new cocktails for our bar menu. Our musician loves Jäger so we tried something with this to get him a sour based on

Santa Cheers

Black Forest Gateau vibes with a hint of vanilla. Can still be enjoyed by Real Ale enthusiasts as it is not overly sweet.

Republique

spicier Armagnac is very helpful in giving the full body of flavor for this cocktail

Sherry Pie

For lovers of booze and fruity dessert, this is our house alternative to Christmas pudding.

Treacle's Cherry Nose

The split between the cherry liqueur and gin can be altered to suit taste. And cherry syrup could be used as a substitute to amp up the cherry another