This is a community recipe contributed by Avery Garnett.
Community recipes are not tested or verified by Difford’s Guide.
Published on 1st of January 2024
Serve in a Coupe glass
15 ml | Heering Cherry Liqueur |
30 ml | Rye whiskey (90-98 proof) 45-49% alc./vol.) |
15 ml | Drambuie liqueur |
15 ml | Aperol Aperitivo |
3 dash | Orange Bitters by Angostura |
7.5 ml | St. Elizabeth Allspice Dram liqueur |
15 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative |
22.5 ml | Lemon juice (freshly squeezed) |
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