Γαρνιτούρα:
Balsamic covered strawberry
Πώς φτιάχνεται:
MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass. TOP with champagne.
| 3 fresh | Φράουλες |
| 1 1/2 fl oz | Ketel One Vodka |
| 3/4 fl oz | Giffard Fraise des Bois |
| 1/6 fl oz | Ξύδι μπαλσάμικο (Modena) |
| 1 pinch | Μαύρο πιπέρι |
| Top up with | Brut Champagne |
Αξιολόγηση:
Fruity, slightly sweet strawberry, balanced and made interesting by vodka, balsamic vinegar and black pepper tingle.
Ιστορία:
Adapted from a drink discovered in 2010 at Bordeaux Quay, Bristol, England.
Nutrition:
172 θερμίδες
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα
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