Up In The Air

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 164 calories in one serving of Up In The Air.
Up In The Air image

Serve in a

Coupe glass

Garnish:

Apple and lemon slice

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Ketel One Vodka
1/2 fl oz Pressed apple juice
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Orgeat Syrup
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Review:

Apple, almond and lemon juice fortified with vodka in this richly flavoured sweet and sour cocktail.

History:

Adapted from a drink discovered in 2011 at the Chapel Bar, Berlin, Germany.

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