| 1 fl oz | Ketel One Vodka |
| 1 fl oz | Luxardo Apricot Albicocca Liqueur |
| 1 fl oz | Orange juice (freshly squeezed) |
| 2 dash | Orange Bitters by Angostura |
Serve in a Coupe glass
One serving of Fur Collar contains 147 calories
Adapted from a recipe in Ted Saucier's 1951 Bottoms Up book.
FUR COLLAR
Ted Saucier, 1951
Courtesy, The Colony Restaurant, New York City
1/3 orange juice
1/3 vodka
1/3 apricot brandy
Ice
Shake and serve in a cocktail glass.
Apricot brandy adds fruity zingyness to what otherwise would be a Screwdriver served straight-up.
Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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