Francophile Martini

Rate this recipe (4 ratings)

Ingredients

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 215 calories in one serving of Francophile Martini.

Bartender

Francophile Martini image

Serve in a

Martini glass

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

  • oz
  • ml
  • cl
  • shot
  • part
Rutte Dry Gin
  • oz
  • ml
  • cl
  • shot
  • part
Ketel One Vodka
  • oz
  • ml
  • cl
  • shot
  • part
Black raspberry liqueur
  • oz
  • ml
  • cl
  • shot
  • part
Noilly Prat Extra Dry
  • oz
  • ml
  • cl
  • shot
  • part
Fresh pressed pineapple juice

Comment:

A simple variation on the vodka-based 'French Martini' adding gin and dry vermouth to help justify its 'martini' name.

About:

Created in June 2011 by yours truly (Simon Difford) at The Cabinet Room, London, England.

The story behind the French Martini.

Your rating for Francophile Martini: