Γαρνιτούρα:
Banana chunk or dried banana chip
Πώς φτιάχνεται:
BLEND all ingredients with 6oz scoop of crushed ice and serve in a chilled glass.
1 2/3 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1/3 fl oz | Giffard Banane du Brésil liqueur |
1/12 fl oz | Giffard Menthe Pastille white crème de menthe |
1/3 fl oz | Χυμός από lime |
1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Αξιολόγηση:
A wonderfully refreshing drink on a summer's day with surprisingly subtle flavours.
Ιστορία:
Often found on Cuban bar menus, this was created at La Floridita, Havana.
Nutrition:
160 θερμίδες
Alcohol content:
- 1.2 standard drinks
- 21.76% alc./vol. (43.52° proof)
- 16.9 grams of pure alcohol
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