Serve in a Coupe glass
1 1⁄2 oz | Bacardi 8 year old rum |
1 oz | *Special ingredient #1 (see above) |
1 oz | *Special ingredient #2 (see above) |
1⁄2 oz | Honey |
1 fresh | Egg yolk |
Garnish: Dehydrated sweet potato leather
SHAKE all ingredients with ice and fine strain into chilled glass. Special ingredient #1: Sweet potato purée Special ingredient #1: Orange juice reduction
Recipe contains the following allergens:
Kevin’s inspiration: “My inspiration came from the food waste in the kitchen, things that get thrown away because they are the wrong shape or size could be used to make a delicious cocktail.
The core value of my cocktail is ‘sustainability and infinity’ - showing respect to those who strive to protect the environment. 8verlast is a cocktail that combines locally sourced ingredients and innovation because we should never stop inventing new ways to use ingredients.”
Created in 2018 for Bacardi Legacy by Kevin Luo at Marco Polo Lounge, Taipei, Taiwan.
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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