Serve in aCoupe glass
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|5/6 fl oz||Bacardi 8 year old rum|
|5/6 fl oz||Cream sherry (medium/sweet)|
|5/6 fl oz||Giffard Abricot du Roussillon liqueur|
|5/6 fl oz||Lemon juice (freshly squeezed)|
|1 slice||Orange (fresh fruit)|
Read about cocktail measures and measuring.
Created in 2018 for Bacardi Legacy by Chelsie Bailey at Filthy xiii in Bristol, UK. Chelsie says "The Rum Reverie was inspired by years of daydreaming and piles of notebooks; the drink was created to offer familiarity whilst being original."
One serving of Rum Reverie contains 165 calories.