Bacardi legacyBacardi Legends

Jack Punch

Jack Punch image

Serve in

Collins glass...
1 fresh Passion fruit
2 fl oz Jack Daniel's Old No.7 Brand
½ fl oz Licor 43
3 fl oz Fresh pressed pineapple juice
fl oz Sugar syrup (2 sugar to 1 water)
3 dash Angostura Aromatic Bitters

How to make:

Cut passion fruit in half and scoop flesh into shaker. Add other ingredients, SHAKE with ice and strain into ice-filled glass.

Garnish:

Pineapple wedge

Comment:

Vanilla hints in the whiskey and liqueur combine to dominate this fruity long drink.

About:

Adapted from a recipe created in 2002 at Townhouse, London, England.

Buy ingredients

Buy direct from The Whisky Exchange

£18.95
Makes this drink 46.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Pineapple juice
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

More about this cocktail