Lux Daiquiri

Difford's Guide
User Rating

Ingredients

Barware

Martini glass
Measuring jigger

Nutrition

264 calories

Bartender

Lux Daiquiri image

Serve in

Martini glass

Garnish:

Luxardo Maraschino cherry

How to make:

BLEND all ingredients with 6oz scoop of crushed ice and serve in chilled glass.

3 fl oz Bacardi Carta Blanca light rum
12 fl oz Luxardo Maraschino liqueur
34 fl oz Freshly squeezed lime juice
14 fl oz Maraschino syrup (from cherry jar)
14 fl oz Giffard Sugar Cane Syrup
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Comment:

A classic frozen Daiquiri heavily laced with maraschino cherry.

About:

Created by yours truly (Simon Difford). This was one of the two cocktails with which I won a Havana Club Daiquiri competition in 2002. It is named after Girolamo Luxardo, creator of Luxardo Maraschino liqueur. Lux is also Latin for light.

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